Organic Vinegar

The history of the Riggi brand is to make the ancient Sicilian artisan flours known throughout the world, capable of giving life to pastas and baked goods of the highest quality and with a unique taste. Riggi has developed and consolidated relationships with suppliers, who procure the best 100% Sicilian and certified grains. High quality raw materials which, in combination with the passion and strong values of the company, make it possible to create high quality products with excellent nutritional properties. All flours are BIO.